The Canadian Food Inspection Agency (CFIA) is advising consumers with sensitivities to gluten not to consume MI-DEL brand "Gluten Free" and "Wheat Free" Arrowroot Cookies, as they contain gluten that ...

Many years ago, my grandma began eating arrowroot cookies. She had gotten diabetes and could no longer have a lump of sugar with her coffee. I had no idea what arrowroot was. And the cookies weren’t ...

Arrowroot is a gluten-free starch obtained from the roots of the arrowroot plant, a starchy tropical plant. A native to South America and a staple in the Caribbean cooking, it is a perennial herb ...