Think boiling is the safest cooking method? Your vegetables might disagree. g. boiling) may be the most detrimental to nutrient content, whereas other cooking methods such as steaming or microwaving ...

Did you know the combination of high heat and fat/oil can generate toxic substances which are harmful to our health or that water diminishes Vitamins B and C and fat reduces Vitamin A, D, E and K?

The Get Cooking series, offered in the fall, is a five-week culinary essentials class where students learn the skills to be ...

The Indian Council for Medical Research (ICMR) states that cooking improves digestibility of most foods. Foods get softened on cooking and become easily chewable. Proper methods of cooking make foods ...

Here's an embarrassing truth: I was a clueless cook before the age of 25. I didn't know the difference between a skillet and a saucepan, or cumin and coriander. And while I could boil water for pasta, ...

Think about the last time you took a bite of something that instantly transported you back in time — That’s So Raven vision-style. This list of 43 forgotten cooking styles and dishes might do the same ...

woman putting pasta into a bowl with person in the background - Prathankarnpap/Shutterstock Here's an embarrassing truth: I was a clueless cook before the age of 25 ...