No yeast on hand? Most newer models of bread machines have a quick bread button, so you can make this delicious banana bread. We added pineapples, cherries, and chocolate chips to pay tribute to the ...

Yes, you can have your bread and it eat too. This is the year that bread — and the old, trusty bread machine that’s likely been gathering dust over the past, oh, decade — makes a huge comeback, and we ...

I set out to test the results of making bread at home, with a bread machine and by hand. These are the rules of engagement. I start with the “baker’s percentage” as my recipe for making bread by hand ...

Baking your own bread is healthy because you can control the ingredients that go into your loaf. You can cut down on salt, sugar and fat by using recipes low in these ingredients, and you can add ...

When you walk into your neighborhood bakery, you’re immediately met with the warm, comforting aroma of freshly baked bread from their commercial bread machines. Now any novice baker can turn their ...

There’s no denying the taste of a freshly baked loaf of bread. A big advantage of making your own bread is that you get to choose exactly which ingredients hit the mixing bowl. This is a big win for ...

There are few things as delicious as freshly baked bread, but there’s no doubt it’s a complicated and time-consuming process. First, you need to mix flour, salt and yeast, and then you have to handle ...

When the Covid pandemic first forced people to spend more time at home in 2020, bread baking became a popular pastime, so much so that grocery stores experienced flour and yeast shortages across the ...

This beginner-friendly Dutch oven bread uses simple pantry ingredients and a no-knead method that does most of the work for ...