Baked salmon is wonderfully tender, and our aromatic and savory soy ginger marinade adds delicious depth without much effort ...

An interesting dish that really comes together in the last stages of cooking. It may be tempting not to heat the oil (and it is healthier if you serve the fish without it), but as the hot oil is ...

Place the fish in a single layer in a greased oven dish. Pour over the combined garlic, ginger, seeds, sauce, sherry and sugar. Sprinkle the shallots over the top, then season with salt and pepper.

A super-easy baked fish dish which is perfect for one and can be easily multiplied for extra servings. We’ve used cod but any thick white fish will work well. Serve with long-stemmed broccoli, ...

An excellent source of protein, vitamins and minerals, fish is an essential ingredient for a healthy and balanced diet. You should aim to eat two portions a week, one of which should be an oily fish ...

Whisk the sherry, sesame, soy and ginger together and toss in the fish. Chill to marinade for an hour. Heat a thumb nail depth of oil in a frying pan over medium high heat. Remove the fish from the ...

I know a lot of people are hesitant about cooking fish, and I do understand why, but this, my friends, is the recipe to allay your anxieties and free you from fear. Your fissues will be a thing of the ...

Cooking fish can be daunting for amateurs and chefs alike. As ever, simplicity is key. Practise with this lemon sole recipe: failsafe, but no less impressive for it This week I’m pulling on my chef’s ...