In Indian kitchen haldi or turmeric is considered as an important spice, after all, no savoury dish is complete without it. It is also considered as an auspicious spice, which is used in many ...

Haldi, also known as turmeric, sits bright on Indian kitchen shelves. It is not just because of its bright yellow color but also because of its nutrient profile in all forms—knobbly fresh rhizome, sun ...

Raw turmeric or kacchi haldi is packed with many health benefits like better digestion and pain relief, which makes it better than haldi powder during winters If there is one spice that defines the ...

Turmeric, also known as haldi, is a popular spice prized for its vibrant colour and potential health benefits. Traditionally used in Ayurvedic medicine, turmeric boasts anti-inflammatory and ...

Haldi is a staple that has been revered for centuries in India as well as celebrated globally for its active compound curcumin, along with its anti-inflammatory properties. The active yellow compound ...