Learn how to make tender mussels cooked in a rich white wine and garlic sauce. This easy seafood recipe is perfect as an ...

Learn how to make Spanish marinated mussels in tangy escabeche sauce. This easy recipe brings authentic Mediterranean flavors ...

I think long and hard before I add gadgets or tools to my kitchen, so whenever someone gives me an alternative or additional use for an appliance that really works, I do a little happy dance. In ...

If you haven't made mussels at home, we highly recommend you do so right away. Not only are they so much easier to make than they look, but they're also one of the more affordable seafood options out ...

Mussels are the best fast food. Steamed gently for four to five minutes, they take longer to eat than cook. They’re a pleasure dome of nutrients, rammed with omega-3, B vitamins, vitamin C, iron, ...

French home chef and author Manon Lagrève has shared with Express.co.uk a mussels recipe that is irresistibly creamy and fragrant. In order to elevate the flavour and creaminess of this classic dish, ...

Graham Chatham from Smithfields restaurant Origin City on how to make his unmissable steamed mussels. To make our Origin City steamed mussel dish, we use the freshest mussels from our family shellfish ...

As the evenings begin to shorten, my cooking tends to gravitate towards larger batches and pots of things. A dish like this weekend’s steamed mussels in a creamy tomato sauce is something I’ll cook on ...

There is no better feeling than gathering nature’s goodies and then dining off the freshest and best produce available, particularly if this involves a walk on the beach and an alfresco supper.

If you do collect your own mussels, make sure the waters are unpolluted. They are at their best in the colder months outside the breeding season. Shop around when buying mussels and select those with ...

From moules marinière to scallop, bacon and garlic butter rolls, here’s how to cast your culinary net wider and embrace more sustainable species ...

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