Lemon drop cocktails are a wonderful canvas for adding more flavors. This one fruity addition shines particularly bright as a ...

Rub a lemon wedge around the rim of a martini glass and then dip the glass onto a plate topped with granulated sugar. Twirl ...

Learn how to make a classic French 75 with gin, fresh lemon juice, simple syrup, and Champagne for a bright, balanced ...

But you simply can’t forget about the cocktails, and Ina Garten has a few that are festive, fun, and a lot more exciting than ...

Putting your own artisanal touch on summer refreshment is simple. Literally. Simple syrups are an often overlooked — but as the name suggests, incredibly easy — way of adding sweet panache to a wide ...

This Lemon Syrup Cake is the result of 'what's left in Alison Alexander's pantry'. Pre-heat oven to 180 degrees Celsius. Lightly grease a large fluted cake ring tin. Place butter and sugar into the ...

1. Candied honey–Meyer lemon zest: Zest Meyer lemons into thin strips. Warm honey and 1 tablespoon of lemon juice in a small ...

Preheat oven 180C and butter and flour patty pan tins. Cream the butter and sugar in an electric mixer until thick and pale. Add 1 egg at a time, beating well after each one. Sift the flour and ...

The smash category of mixed drink dates to the 19th century, and it was, in the words of Jerry Thomas in his monumental Bar-Tenders’ Guide, “simply a julep on a small plan.” In other words, it ...

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