Your pasta machine is a myth you don’t need. The secret to springy ribbons and silken shapes lives in your hands, a rolling pin, and a bowl of flour — then a few light sauces that taste like fresh air ...
The banana bread and sourdough hype is over! Lockdown 2.0 is all about homemade pasta. HELLO! reached out to The Avenue Cookery School for some inspiration and they certainly didn't disappoint, ...
Most people don't bother making homemade pasta as you can buy the dried stuff for just pennies at the supermarket. But making your own may not be as difficult as you think. A new recipe reveals you ...
Theo Randall's homemade pasta recipe is the only base you need to rustle up a range of pasta types, including lasagne sheets, tagliatelle and farfalle. With just three ingredients, you’d think that ...
Picking up a new hobby has seemed to be the norm this past year, but if you’re not quite ready to commit to making your own sourdough starter, there’s another easy activity perfect for carb lovers: ...
Mastering the Art of Cavatelli: All the Joy of Homemade Pasta Without a Machine Hosted by The Square Food Foundation Join us for a fun and hands-on cookery sessions where we’ll explore the joy of ...
Gorgeously Italian and full of summer flavours, learn how to make your own fresh pasta without a machine. Cavatelli, little hand-rolled ridged hollows, are made from semolina and water, so are ...
It is probably sensible to state here that my cupboards are never without several packets of dried pasta at any one time. What these packets offer, all shapes and sizes, is a reliable, speedy supper.