A public consultation on recommended Gaelic names for the most common shellfish in Scotland's seas has been launched. Scottish Natural Heritage has published a list of 85 marine mollusc names, Gaelic ...
Shellfish, particularly bivalves like clams and oysters, are a nutritious and sustainable seafood choice. Rich in protein and omega-3s, these mollusks are low in contaminants and benefit the ...
Untreated sewage was released into designated shellfish waters for 192,000 hours last year, new research has found. The dirty water pouring into English seas was a 20% jump from 159,000 hours in 2022, ...
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