An octopus cooked just right is perfectly tender and flavorful enough to be served on its own or alongside salads, potatoes, or greens. However, cooking octopus isn't always smooth sailing, and not ...

Cooking octopus is not as daunting as it sounds. It's just a matter of poaching and then charring in a pan. This recipe includes a flavourful poaching broth, and a punchy dressing to serve with the ...

Celebrity chef Bobby Flay at a live cooking demonstraton. - Alexander Tamargo/Getty Images For all but the most experienced or merely cavalier among us, octopus can be pretty tricky to make at home.

As one of Europe’s oldest cities, Lisbon has a long history of invading cultures influencing and changing the country’s food: the Moors bought figs, almonds and coffee; hot chilli peppers arrived from ...

If you’re a sucker for octopus, but haven't prepared it yourself, try this recipe. You could be converted. They’re the stuff of legend and nightmares, and probably the strangest creatures on Earth: ...

Growing up I would walk on the reef in the mornings before school and get fresh caught octopus for pickling, and we'd eat fresh pickled octopus for breakfast. Credit: Frank Yang SBS Food is a 24/7 ...

Cooking octopus in the snow is not easy, but it makes for a unique challenge. In this video, I show how I adapted to extreme ...

Saturday Kitchen viewers waking up to their favourite show simply cannot take the giant octopus that that a Spanish-born chef prepared. Nieves Barragán Mohacho of Soho's Barrafina "scared" the octopus ...