From creating toxic chemicals to an increased risk of lung cancer, the latest evidence suggests that some ways of cooking come with health risks. What can be done to avoid them? “The whole reason that ...
Vegetables are always more nutritious when eaten raw, right? In reality, while cooking can cause the loss of some vitamins and minerals, it can also make it easier for your body to absorb them. So ...
From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...
Saffron Boswell, 26, went to cooking lessons in an attempt to improve her skills... but she couldn't get the hang of it A KITCHEN-shy woman who hasn’t cooked for 10 years has revealed she spends £500 ...
Step two: Break out of your boring food shop rut and introduce some new dishes Davis, who presented the Amazon Prime series A Taste of Dorset about the county’s best food producers, tells me that I ...
Budding chefs, love-birds, families, and friendship groups can enjoy unique cooking classes in Sheffield. Cambridge Street Collective, which was voted the ‘best’ food hall in the UK last month, has ...
Some 30 years ago I found myself working with David Pritchard, a director who turned the late Keith Floyd into a TV star. He had first encountered Floyd, glass in hand, chaotically running a Bristol ...
Olive, chilli, vegetable, truffle; the selection of oils that mount up in our kitchen cupboards can be seemingly endless and they’re not the kind of cooking staples we tend to keep tabs on when it ...
Meals you can make in minutes, prepare ahead or freeze, from the first cookbook by TV presenter and judge Chris Bavin Everyone loves a pie! The best thing about this one is you can make and serve it ...
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