If there's one secret to making a show-stopping pie, it's learning how to prevent soggy pie crust. Having a golden-brown, flaky pie crust will make any recipe look and taste irresistible. Thankfully, ...

Sure, you could outsource the baking this year and purchase a pre-made pie or start with a store-bought pie crust for the holidays. And many of us do, including several members of the Allrecipes team.

I've been buying pre-made, boxed pie crusts for years, and the only pie-making tip I can remember from my grandma is how to perfectly crimp the edges of the crust using just a thumb and two index ...

A homemade pie crust with holes and cracks can turn a baking experience sour, but this expert's easy and genius tip can save ...

PITTSBURGH — Pie crust looks like it should be the easy part of making a homemade pie. All you need to create a flaky foundation for your favorite filling is a handful of basic ingredients most home ...

Most pie crusts collapse because the pastry is too soft or the oven temperature too low, so that the crust melts rather than cooks. The first trick I would try is to check that your fruit is piled ...

Any baker knows that it's crucial to get a recipe's ingredients exactly right, but choose your baking vessel unwisely, and ...

PIE AND MASH is the ultimate warming autumn dish, often accompanied by either gravy or liquor. If you want to give this traditional meal a go, here is how to make pie and mash with liquor. Pies are a ...

"We like thin pie crust, so there is always lots of scraps. I re roll into a square and then put enough butter and cinnamon ...

Sure, you could outsource the baking this year and purchase a pre-made pie or start with a store-bought pie crust for the holidays. And many of us do, including several members of the Allrecipes team.