It's hard to compare the feeling of satisfaction you get after baking a loaf of bread or batch of cookies — homemade, of course. I was especially pleased with this pear bread with almond streusel by ...

Bright, refreshing, and nourishing, this prickly pear juice recipe from Bermudian herbalist Doreen Williams-James is a simple ...

The meat’s salty-sweet richness pairs beautifully with the perkiness of the arugula and honeyed personality of pears.

Finding a recipe that’s easy to make for the first time can be challenging. I enjoy putting the time into creating something new and special, but if the instructions are too complex I tend to lose ...

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Poached pears are considered a British staple when it comes to warm puddings, and this recipe by Rick Stein is perfect for red wine lovers. Served with sweet ice cream, the fruity dish is ideal as a ...

Mary's pear and blueberry galette is an easy comforting pudding that’s so quick to make, but special enough for a dinner party. It would work well with tinned peaches or apricots as well. If you want ...

This Spiced Pears recipe brings all the cozy vibes of a classic grandma-style dessert. Best of all, these spiced pears are simple to make, with a prep time of just 10 minutes, and they're also ...

You’ve heard of ground almond cakes, well here is the Hairy Bikers’ ground hazelnut cake. Topped with pears, it's a new winter classic. Preheat the oven to 190C/170C Fan/Gas 5 and line two 22cm/8½in ...

How to make spiced pear and apricot chutney The little things can turn a mediocre feast into an excellent one, just like this recipe which will be a real winner at your Christmas Day supper or Boxing ...

As the days get shorter and the mercury drops, it's inevitable that our bellies start aching for food that comforts - especially in the dark, cold mornings. If you like to kickstart your day with a ...

Preheat the oven to 180ºC/350ºF/gas mark 4. Halve the pears and lay them cut-side up in one or two shallow ovenproof dishes just large enough to hold the pears in a single layer. Pour on the Marsala, ...