1don MSN
Cook this: 3 recipes from Ferment, including a ruby-red sauerkraut and a focaccia to make with it
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This citrusy eggnog-flavoured French toast is topped with a ruby-red cranberry-infused maple syrup and served alongside pork ...
Method Step 1: Rub chicken with sea salt and set aside. Pound spices together in a pestle and mortar. Separately, blend ginger, garlic and shallots. If you don’t have a pestle and mortar, pop the ...
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