Besides being an age-old chai time snack, mathri also makes for a perfect ingredient to add in chaat, sabzi and more. Click here for different mathri recipes. Read Time: 3 min Can you imagine chai ...

First heat the ghee or oil in a small pan until hot. Take the hot ghee or oil and all-purpose flour, whole wheat flour, all the spices, dry fenugreek leaves, salt and baking soda in a mixing bowl. 2.

Food blogger Siddhi Panchal shares her Diwali recipes. You can share yours too! Photograph: Courtesy Siddhi Panchal Palak Mathri Ingredients: 1 cup wheat flour 1 cup spinach, finely chopped ½ cup ...

Mathri or Matthi is a Rajasthani snack from the northern part of India, which is made with dough prepared using refined flour (maida), oil and a little bit of water. This Mathri recipe by Cooktube is ...

Winter is the perfect time to indulge in warm, crispy snacks that pair beautifully with a hot cup of tea. And when it comes to classic Indian winter munchies, Mathri tops the list. This traditional ...

Holi, the festival of colors, is celebrated with great enthusiasm. It holds a special significance in Hindu culture, and the atmosphere is filled with joy and excitement. People apply colors to each ...

We'd asked you, dear readers, to share your favourite Diwali recipes. Rediff reader Kavita Tanwar shows us how to prepare a crispy snack for the festive season. This crunchy, scrumptious Punjabi snack ...