Australian Gourmet Traveller Spanish cake recipe for gâteau Basque (Pastel Vasco). In the Basque country, this cake can be found with either cherries (or cherry jam) or pastry cream, but rarely both.

Gateau Basque is kind of like a tart, or a pie, or a cookie -- and the filled cake is one of the more unusual desserts in cookbook author Dorie Greenspan's repertoire. "It's a dry cake, but delicious, ...

CC0 Usage Conditions ApplyClick for more information. This relatively simple custard filled cake has a dedicated following within Basque communities. There is a Gâteau Basque Museum committed to ...

This family recipe belongs to Roger Dufau, who owned and operated Le Petit Gourmet on Yonge St. in the ‘70s. The dough, which makes three cakes, must be made the day before. The traditional filling is ...

Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Pintxos are the Basque region's answer to tapas. Thread and grill sticky-sweet pork belly, ...

Here is a cheesecake recipe that will blow your mind. Basque cheesecake is a no-crust cheesecake with a burnt top layer that gives the cake a distinctive caramel note. Yes, for once, we are breaking ...

Let's go to the French Basque country, where Biarritz is, to taste this wonderful cake. A shortbread pastry filled with vanilla custard had someone named it the "Happy Cake", because everyone is ...

Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Frozen puff pastry and tinned anchovies make easy work of these popular Spanish appetizers.