More than five dozen people have been sickened after eating shellfish that was contaminated with a life-threatening bacteria.

In November, a woman was caught on CCTV walking off with a box full of shellfish from a Michelin-starred restaurant in ...

Untreated sewage was released into designated shellfish waters for 192,000 hours last year, new research has found. The dirty water pouring into English seas was a 20% jump from 159,000 hours in 2022, ...

Barry Young holds up a caught octopus at Brixham Fish Market Some fishermen in south-west England say an "invasion" of octopus and a local bylaw are "decimating" the Devon shellfish industry. The ...

There’s nothing more summery than shucking some oysters, but you might want to think twice before you slurp them down—or at least check where your haul is coming from first. That’s because some ...

Most experts agree that a balanced diet should contain two servings of fish per week. At least one of those servings should be oily fish. Oily fish are seafood like salmon, sardines, and trout. These ...

Mussels falling from the lines of the farm may be changing the seabed in Lyme Bay A shellfish reef in Devon that was wiped out by bottom trawling fishing could be returning thanks to a mussel farm, a ...

A man is issuing a warning to consumers: always check the ingredients label. Redditor hi2colin posted on the anonymous social media board that his wife almost suffered a life-threatening allergic ...

LOCALS have been warned not to eat shellfish in parts of Argyll and Bute after an alert over raised toxin levels. The council discovered raised levels of algal toxins in Loch Melfort and Seil Sound.

The Department of Forestry, Fisheries and the Environment says large numbers of white mussels, whelks and other shellfish ...

Heavier rains are triggering regulatory pauses on harvesting oysters and clams—and putting fishermen out of work.

As red tides continue to impact the West and South coasts, the DFFE urges the public to avoid consuming shellfish and ...