We've all tried a variety of cuisines and specialties from various countries over the years. And as we experimented with these flavours, we have found ways to mould these dishes to our preferences and ...

Seafood spring rolls, a crispy delight with shrimp, squid, and flavorful sauce, are cherished during special occasions in Vietnamese culture across all regions. This recipe serves about 4 to 6 people, ...

Anyone who is a fan of a good Chinese takeaway knows that not all spring rolls are created equally - but the best one will always leave you wanting more. Ordering in and putting your feet up is always ...

You can attend any party, event, occasion, even wedding, and the one thing we will surely find on the menu is spring roll. Spring roll is one of our all-time favourite snacks. It's fried, crunchy, ...

These soft, thin wheat wraps stuffed with savoury meat and veg are like a spring roll and a stir-fry had a beautiful baby. A long long time ago in Fujian, China, someone made the first iteration of a ...

Chinese spring rolls are perhaps the most well-known variety. These rolls are typically filled with a mixture of vegetables such as cabbage, carrots, and bean sprouts, and sometimes include meat like ...