You can use regular green beans with any of these recipes or Haricots Verts, which are also called French green beans. Haricot is French for bean, and vert translates to green. Haricots Verts are a ...

The best green beans recipe can be found in this list! Go beyond the classic green bean casserole next time you need a great side dish to make with those fresh green beans you found at the local ...

Learn how to make delicious Southern style beans step by step with simple ingredients perfect for family dinners, soul food nights, potlucks or everyday meals. This quick and easy recipe shows you how ...

We all need our veg, but at times it can be a faff to cook. Luckily, this simple recipe has it all: flavour, aroma, a sweet glaze, it counts as one of your five-a-day and it’s cheap and super quick.

Green beans should have a bright, strong colour, with crisp pods with a satin-like sheen. They should not look wilted, discoloured or brown. They are best eaten when young and tender. To tell how ...

Cook them quickly or braise them nice and slow. Eating your greens has never been this tasty. Bright, crunchy, green beans add texture, colour and a vegetal sweetness. Grill them as part of a warm ...

Crafting a casserole with canned goods makes life easier. But, for a more complex dish, it's best you ditch the tins of ...

The traditional Thanksgiving meal isn’t known for being light. After loading your plate with turkey, stuffing, and marshmallow-topped sweet potatoes, your family’s famous green bean casserole may ...

With just two simple ingredients, you can transform green beans into a delicious side dish treat in only 15 minutes. Green beans are a popular veggie that can be served with a wide range of dishes, ...

This very green bean salad is full of flavour and makes the perfect addition to a barbecue feast or summer Sunday roast. Each side serving provides 395 kcal, 10.4g protein, 6.4g carbohydrate (of which ...